Archive for August, 2001

Daily Grill

Newport Beach, CA

American

$20 to $30

Our rating: 3 forks

The Daily Grill is a sprawling chain of restaurants with its roots firmly planted
by “The Grill On The Alley”, an restaurant institution since 1984. Promoted as
a…

Read the rest of this entry »

Comments

Cafe Claude

San Francisco, CA

French

$20 to $30

Our rating: 4 forks

Cafe Claude has a refreshing, and inspired menu served at reasonable prices.
Limited wine list…

Read the rest of this entry »

Comments

Lima Virreynal Peruvian Restaurant

Santa Fe Springs, CA

Peruvian

$10 or less

Our rating: 3 forks

I believe 80% of the best food in America is served in from a strip mall. Lima
Virreynal is a prime example, located in a run-down strip…

Read the rest of this entry »

Comments

Mumbo Jumbo

Atlanta, GA

American

$20 to $30

Our rating: 0 forks

American Bistro cooking with a southern influence. Dishes like Grilled Wild
Sturgeon with black eyed peas and broccoli rabe, and donut holes with vanilla
cream make the menu…

Read the rest of this entry »

Comments

Chez Philippe

Memphis, TN

French

$50 or more

Our rating: 3 forks

An institution in Memphis, Chez Philippe is at home in the historic Peabody Hotel.
The service is refined, but the food a bit over done on presentation, and…

Read the rest of this entry »

Comments

Teri Boy’s Teriyaki Paradise

Westminster, CA

BBQ

$10 or less

Our rating: 2 forks

Yakisoba is a must try dish of Japanese pan fried noodles and a scrumptious dish
with chicken or beef. Cheap…

Read the rest of this entry »

Comments

Orange Hill Restaurant

Orange, CA

American

$20 to $30

I have not eaten here in years, so a rating is pending. They serve Pasta, Salads,
Steaks, Seafood.
For a sure thing, go for drinks and the view…

Read the rest of this entry »

Comments

Mary Mac’s Tea Room

Atlanta, GA

American

$20 to $30

Our rating: 4 forks

src="http://thehappyfork.com/bradpix/img_0963.jpg"/>

Mary Mac’s is an amazing place, their business card proudly states “A
revival of Southern Hospitality” and it is just that. The service, food and
environment is like…

Read the rest of this entry »

Comments